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A trio of illustrated panels depicts the soil microbial communities in three treatments of a long-term warming experiment north of Flagstaff, Arizona. The panels are labeled in gray text, left to right: control, short-term warming, long-term warming. The control treatment, far left, depicts bacteria, protists, and other microorganisms identified by sequencing the soil’s metagenome in yellow, orange, green, and blue, along with chains of available nutrients. Soil depicted in the center panel, which has undergone short-term warming, shows an increased abundance and diversity of microbes, some of which are growing, incorporating nutrients, and respiring carbon dioxide. The soil that has undergone long-term warming, imagined in the panel on the right, shows fewer microbial species and competitive relationships that are developing for control of the scarcer nutrients.

Does a warmer future favor microbial friend or foe? Ecoss researchers win $3.4M to study interactions in changing soil

In 2002, the Odyssey probe discovered evidence of past ice on Mars. The U.S. Congress authorized the Iraq War resolution. The Anaheim Angels won the World Series. And in a meadow 15 miles north of Flagstaff, scientists began to monitor and move small plots of soil along a mountain gradient […]

By Brian Marbury, 1 yearDecember 5, 2022 ago